pasta

Served with toasted ciabatta.

Fettuccini Alfredo

Served with strips of blackened chicken breast. Garnished with diced tomatoes, green onions, and a parmesan crisp.
$10.95

Seafood Pasta

Sauteed fettuccini, clams and shrimp in a white wine lemon garlic sauce tossed with spinach, green and red peppers.
$13.95

Vegetable Primavera

Sautéed linguine, baby spinach, garlic and olive oil with artichoke hearts, kalamata olives and sun-dried tomatoes.
$9.95